Ingredients for 1 person:
- 1 large Potato
- Unsalted Butter
- Sea Salt
- Black Peppercorns
- Various fresh or dried herbs like Parsley, Dill, tarragon etc
Preheat Oven to 200 c and place large oven tray in to also heat up
Clean potatoes and place into a food processor to get thin slices or alternatively slice with a knife to get very thin even slices.
Take oven tray and melt some butter on it and spread over surface
Place the potatoes slices on the tray evenly then sprinkle herbs over
Place the remaining potatoes over the herbs and lower potatoes layer
Brush butter over the top layer of potatoes
Place in oven and cook for 10 minutes or until all the potatoes are light golden colored. Do not brown as they will be bitter.
Sprinkle with sea salt and sever hot.